Switching to Toast
Feeling limited by your current tech? Toast is here for you, starting with easy onboarding.
Opening a New Restaurant
We'll take care of the technology, so you can focus on what matters most.
Online Ordering
A commission-free solution, totally integrated with your POS for real-time updates.
Payroll Suite
Fast, easy payroll synced right with your POS.
Access Capital
Fast, flexible funding to power your restaurant.
Free Tools and Templates
Guides, e-books, and templates designed to help you run your restaurant business better.
Video Courses
Learn something new today — whether you've got 5 minutes or 50.
Trends and analysis from across the industry
Resources to help you get the most out of Toast
Restaurants of all kinds finding success with Toast
Get rewarded for helping restaurant clients succeed
Explore new and upcoming Toast solutions
Toast solutions for any concept
Run your business with online ordering, payroll, and more
Tools, insights, and advice
Front of house, back of house, and online seamlessly connect and work in sync.
Toast is designed for restaurant success. Customize Toast to fit the needs of your restaurant type.
Industry Insights
Toast Central
Customer Stories
Local Partner Advocates
Innovation at Toast
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Resource
Toast’s inaugural Restaurant Industry Outlook Report — powered by input from nearly 1,000 restaurant decision makers — captures key learnings from 2022 as well as what operators expect to see in 2023. The insights cover opportunities, challenges, and tactics for restaurant success.
You’ll find quotes from Toast customers, partners, and executives throughout the downloadable report — as well as a foreword penned by Toast President and Co-Founder, Aman Narang.Top takeaways and key data points from the report include:
The Restaurant Industry Outlook Report provides a snapshot of the restaurant industry as we dive into 2023, including restaurant technology priorities, top challenges and tactics to combat them, and insight into how operators have adapted to the past few years. We look at the industry as a whole as well as deeper analysis by restaurant type and performance.For example, our data shows that inflation and labor challenges remain paramount for the entire restaurant industry. Though when we zoom in on full-service (FSR) versus quick-service (QSR) operations, we see that twice as many QSRs list inflation as “extremely” challenging compared to FSRs.Download the report to get these insights and more — all tailored to help you better manage your restaurant in 2023 and beyond.