Switching to Toast
Feeling limited by your current tech? Toast is here for you, starting with easy onboarding.
Opening a New Restaurant
We'll take care of the technology, so you can focus on what matters most.
Online Ordering
A commission-free solution, totally integrated with your POS for real-time updates.
Payroll Suite
Fast, easy payroll synced right with your POS.
Access Capital
Fast, flexible funding to power your restaurant.
Free Tools and Templates
Guides, e-books, and templates designed to help you run your restaurant business better.
Video Courses
Learn something new today — whether you've got 5 minutes or 50.
Trends and analysis from across the industry
Resources to help you get the most out of Toast
Restaurants of all kinds finding success with Toast
Get rewarded for helping restaurant clients succeed
Explore new and upcoming Toast solutions
Toast solutions for any concept
Run your business with online ordering, payroll, and more
Tools, insights, and advice
Front of house, back of house, and online seamlessly connect and work in sync.
Toast is designed for restaurant success. Customize Toast to fit the needs of your restaurant type.
Industry Insights
Toast Support
Customer Stories
Local Partner Advocates
Innovation at Toast
Management | Staffing & Hiring
Download the Restaurant Cleaning Checklist, created in partnership with RestaurantSupply.com, to keep track of the cleaning tasks that need to be completed in your restaurant.
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Marketing
In this Restaurant Social Media Guide, you’ll get an overview of how to best showcase your restaurant on the most popular social media sites.
Industry Trends
Join Emmanuelle Skala, SVP of Customer Success, on Tuesday December 14th from 2:30-3:15pm EST as she addresses recent feedback from the customer community and answers questions that are top of mind to you.
Staffing & Hiring | Metrics & Finance
Download the Tip Pooling Calculator to learn how to distribute tips back to your restaurant’s employees using the tip pooling method.
Metrics & Finance
Toast's guide on restaurant sales for how to assess your current restaurant sales metrics, diagnose how to improve them, and track what works and what doesn’t.
Menu & Kitchen
This full-length online course has everything you need to know to make the most of your menu using menu engineering. Learn how to identify your menu's stars, puzzles, plowhorses, and dogs. Learn about menu psychology and design, managing your menu on your website and on third-party delivery sites, and adapting your menu when your restaurant is growing.
Download these 17 free, customizable, and print-ready menu templates to update your restaurant's menu and refresh your restaurant brand.
Management
Whether you’re opening a restaurant, expanding to a new location, or reworking your existing concept, use this Restaurant Business Plan Template to organize your vision and ensure that nothing is overlooked.
Use these restaurant floor plan templates to get inspired as you map, or reimagine, the layout and space setup for your restaurant. Visualize how employees and guests will move through the restaurant space, and learn how technology has become an integral part of the restaurant floor plan today.
Management | Technology | Metrics & Finance | Industry Trends
The New Steps of Service, powered by Toast Mobile Order & Pay™, is a new service model shaking up restaurants across the country. Use this calculator to learn how it can benefit your restaurant and impact your bottom line.
Technology | Marketing | Industry Trends
Watch this panel discussion presented by Toast, in partnership with Raydiant and Incentivio, to learn how restaurateurs are building loyalty, bringing in more online orders, and turning casual guests into happy regulars.